Chimi...What?
Chimichurri is a traditional South American herb sauce made with parsley, garlic, olive oil, vinegar, and spices. It's bold, tangy, vibrant and it makes everything taste better.
π Born in South America
Argentina and Uruguay both claim it⦠but honestly, the whole world loves it.
πΏ All Natural
Real Herbs, olive oil, vinegar. Zero nasties. No preservatives.
π₯ Insanely Versatile
Steak. Chicken. Veggies. Bread. Everything.
Why Chimmy Hits Different.
Not all chimichurri is created equal. Here's what makes Chimmy the real deal.
πΏLocal SA Herbs
Properly dried, not sitting in a jar for months.
π«Local SA Cold-Pressed EVOO
No cheap seed oils. Ever.
π·Red Wine Vinegar
Pre-measured. Perfect balance every time.
π¦πΊMade in Adelaide/SA
π«No Preservatives
No shortcuts. Full stop.
β
Pre-Measured Kit
Just mix, drizzle, and enjoy.
Perfect with:
π₯©Steak & BBQ
πChicken & Lamb
πFish & Seafood
π₯Veggies & Salads
π₯Bread, Sandwiches & Bowls
π³Eggs in the morning. Yes, really.
If it's savoury, Chimmy makes it better.
Get Chimmy β